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Did you know that we can make several cuts from the sirloin? In this episode we will show you the various bone-in cuts that we can make from the sirloin. Online Barbecue Course http://www.cursochurrasqueadas.com.br We will make some American cuts such as the New York Strip Bone In, Ribeye Bone In, T-Bone, Porterhouse and show you the difference between them and the famous Bisteca Fiorentina. Watch the video of the boneless sirloin cuts here. Cuts such as chorizo, ancho, ojo de bife. • All About Boneless Sirloin (Part....