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Want to improve your barbecue?!... Sign up and check out the entire schedule at: http://www.churrascodonetao.com.br In the online workshop Barbecue by Netão!, I'll teach you the best techniques and secrets I've learned in over 17 years as a butcher and barbecue chef. Come with me and I'll show you what you need to UPGRADE your barbecue! Today I'll show you all the cuts of the rump steak and how to barbecue the Butcher's Steak by the great Marcos Bassi!!! Check it out! Salt by Netão: https://www2.emporiocantagallo.com.br... Workshops: http://www.bombeefsantos.com.br Online Course: http://churrascodonetao.com Oh! And don't forget to follow on Instagram @netaobombeef and @bombeefsantos Capture and editing @brunomizogutti Thanks! See you next time!