ADJAPSANDALI, or Georgian LECZO ???? I cook with a Georgian! Pascal Brodnicki - Pascal Brodnicki - World Latest Movie, Series, Videos and Trailers | fetery.com

ADJAPSANDALI, or Georgian LECZO ???? I cook with a Georgian! Pascal Brodnicki

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Pascal Brodnicki

Published on Aug 18, 2022

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Bonjour! You really liked the episode with the khinkali recipe, so I'm taking you to Georgia with Gagik again! This time he wanted to share a recipe for ajapsandali, or Georgian lecsho. It's a meatless dish, so it's perfect for vegetarians and even vegans! You'll definitely like this dish, especially if you're looking for a delicious one-pot dinner for the whole family. Let me know what else you want me and Gagik to cook for you! And as I promised, you can find him on Instagram under the nickname @gotuj_z_gruzinem SUBSCRIBE TO THE CHANNEL ➡➡➡ / tubasmaku INSTAGRAM ➡➡➡ @pascal_brodnicki_official Adżapsandali Ingredients: 1 kg of eggplants 300 g tomatoes 2 cloves of garlic cilantro 1 pepper 2 medium onions half a teaspoon of tomato paste vegetable oil 1.5 teaspoons of ground coriander powder 1 teaspoon of chili pepper 1 teaspoon of dried basil half a teaspoon of salt 100 ml of water Bay leaf a bunch of fresh coriander, red basil and green

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