ABRUZZI STRACCIATELLA WITH CHARD AND MEATBALLS

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La cucina di Antonietta

Published on Jan 11, 2019
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STRACCIATELLA ABRUZZESE, stracciatella is a poor dish of Italian cuisine, in Abruzzo they also prepare it with meatballs and chard, a very simple recipe with few ingredients eggs, chard, and homemade meatballs to prepare a truly exceptional dish.

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