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A cake that invades all your senses with so much flavor when you taste it. I offer you this recipe, it is the way I prepare it and I want you to learn how to make it like me. It is impossible to make it more delicious and easy and we don't have to cook anything. Delight yourself. INGREDIENTS: 16 slices of crustless sandwich bread FOR THE TOPPING: 300gr cream cheese 160gr mayonnaise = 8 tablespoons FOR THE CHICKEN CREAM LAYER: 200gr cooked and finely shredded chicken 2 tablespoons chopped parsley 2 tablespoons finely chopped onion 2 tablespoons chopped cooked skinless paprika 1 teaspoon mustard 4 tablespoons mayonnaise = 80g Mix everything very well until smooth and set aside in the refrigerator FOR THE CENTRAL LAYER: 6 tablespoons mayonnaise = 120gr 3 tablespoons ketchup sauce = 60gr sliced ham, the one you like best sliced cheese, the one you like best Mix the mayonnaise with the tomato sauce to make a pink sauce FOR THE EGG SALAD: 2 finely chopped hard-boiled eggs 3 tablespoons finely chopped olives English: chopped = 50gr 2 tablespoons of very finely chopped onion 3 tablespoons of mayonnaise = 60 gr Salt and pepper to taste. Mix everything very well and set aside in the fridge. ASSEMBLY: On the plate where you are going to serve the sandwich, place 4 slices of bread next to each other to make a rectangle. Distribute the egg salad on the breads in a thick layer. Place more slices of bread on the salad, but try to alternate as I show in the video. At this level, distribute a thin layer of pink sauce and place slices of ham on it, another thin layer of pink sauce and on top of it slices of cheese and another thin layer of pink sauce. Place another layer of bread slices. Distribute the chicken cream on the bread, make a thick layer. Place another layer of bread slices, press slightly with your hands to compact and clean the sides in case some of the creams that were placed overflowed. Cover the entire sandwich with the cream, add cream generously and decorate with olives and pieces of paprika and sprinkle with chopped parsley, put it in the refrigerator to chill well for at least 4 hours, the more the better and that's it, cut and enjoy, bon appetit. #temperosesaflores #recetascristóbal #venezuelanrecipes #sandwich #delicious #christmas #christmas2024