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"Tekonezushi" is so named because fishermen mix pickled bonito into sushi rice by hand on the boat. It's so famous as a gourmet dish of Ise-Shima! But then... what's with this way of eating? Locals are crazy about Kokodake's tekonezushi! [Broadcast on 14/10/2024] [CTV NEWS Official Website] https://news.ntv.co.jp/n/ctv [X] https://x.com/CTV_NEWS_NNN [TikTok] / ctv_news [LINE NEWS] https://line.me/R/ti/p/%40oa-ctvnews [Your Center Reporting Team] https://www.ctv.co.jp/interview/ [Catch! Submission Box] https://www.ctv.co.jp/catch/tokobox.html #News #Chukyo TV #CTV