If there is a cooking video in the world that you should definitely watch, it is this video. Because during my trip to Turkey, Meraj Mousavi, whom you all know, made one of the most delicious grilled chickens of my life, which does not require expensive ingredients and takes two hours to prepare, and tastes like anything you've ever tasted. It's different when you eat it and it makes your mouth water ???? Then I snooped on his life at home and asked him a lot of controversial questions, the answers of which will surprise you. Don't forget to like and let's see ???????? To support me, just like this video and share the link to your friends or any group you are a member of on Telegram or WhatsApp, and this is your biggest favor to me - you definitely did it. Tell me in the comments • Part of the chicken that we throw away, but from the link of this video ???? Click here for special membership in the channel and support me more / @marcokopol1 Part of the chicken that we throw away, but from Shishlig is more delicious If you were not with me, subscribe from here and be with me on the path to 100 thousand ???????????? ???? Subscribe: / marcokopol1 =========================== ====== If you are outside of Iran and you want to support me, you can use the button (Superthanks THANKS) below the videos and donate any amount you like and be sure that all these amounts are for improving the quality. Training is paid. Click on the three dots under each video and hit the thanks button. Of course, the fact that you see and like my videos is your biggest support. =============== The parts of this video: 00:00 - Introduction and summary of the video with Meraj Mousavi 01:40 - Match and kiss and the moment of arrival 02:08 - Ingredients for grilled chicken without saffron Turkish 08:14 - Why is Iranian grilled chicken beautiful? 09:34 - Nosy in Meraj's house and his jungle house 16:26 - Skewering a restaurant chicken and the basic method of cooking kebabs 19:55 - Serving food and reactions to his taste 23:05 - Controversial and challenging questions from Meraj Mousavi Popular videos of my channel ???? I suggest you to watch these videos with ready-made butcher meat • Once and for all, zero to one hundred kebabs Kobideh... a guide to choosing meat for Kobideh kebab • The most complete and awesome video of kebab training... No. 1 competitor of Iranian Kobideh barbecue • You will love this kebab - the fierce competitor of Kobideh kebab... Toast bread without an oven in a pan • If you don't have an oven, this is definitely it Watch the video:... Alwieh salad the way you taste it • Nostalgic Alwieh salad with a restaurant taste... Chicken samosa without a drop of oil • Make the samosa without oil and healthy and... corn on the cob Crunchy with cream cheese sauce • No more grilled and boiled corn on the cob! How to make finger pizza with a dough guide • Finger pizza: a comprehensive and complete guide to kneading... Cooking lamb neck with only 50 grams of butter • Any meat The same method with the least amount of oil... easy and professional homemade barberry bread • learn this bread, you won't bake anymore... easy chicken shawarma • restaurant chicken shawarma: with bread... Basic ingredients for 2 to 3 people: - 1 kilo of sliced ​​chicken breast or thigh - 1 tablespoon of vinegar - 12 grams of salt or about three teaspoons - Black pepper as much as you can tolerate - 1 teaspoon of pepper powder or powdered pepper powder 1 teaspoon - tomato paste 1 teaspoon Gloria's hot pepper sauce or any brand 1 tablespoon - condensed or local yogurt 1 tablespoon full head - mustard mayonnaise in the market Iran Ziade 1 full teaspoon. For salad: - Tomato - Cucumber - Lettuce - Tabriz or Kermanshah sumac - Olive oil and salt - Pomegranate sauce or diluted pomegranate paste. Grilled Chicken Markokpel Grilled Chicken Restaurant Turkish Grill Chicken Travel to Türkiye Travel to Istanbul Joojeh kabab