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Subscribe: Telegram: https://t.me/mashakhova Rutube: https://rutube.ru/channel/23700222 VKontakte: https://vk.com/we__and__they Zen: https://dzen.ru/we__and__they Support: VK Donut: https://vk.com/donut/we__and__they We will send our branded merch to the most creative viewers of this issue! Look for the terms in the issue! In the new issue of the project "We and They. On the Road" we meet the Japanese Mannami Daisuke, who moved to Sakhalin for work, met his love and stayed in Russia. Mannami considers himself an atypical Japanese - he is open, straightforward and very smiling. He has 35 years of experience as a chef, his own culinary production and an ambitious goal - to introduce Russians to the real taste of Japan. What do the Japanese know about Russia? How do they feel about Japanese cuisine in Sakhalin? Why did Mannami decide to open a business in Russia? What do the Japanese think about the ownership of the Kuril Islands? And is it true that the Japanese adore Cheburashka? Watch the episode and leave comments. We're all reading! 00:00 - intro 01:59 - who is Mannami Daisuke 02:48 - about Sakhalin 03:37 - how he ended up in Russia 06:13 - "I talked like a woman" 07:21 - about Russian women and Cheburashka 10:13 - sacred gates and Japanese spirituality 13:28 - territorial conflict 17:27 - learning to cook onigiri 21:20 - business in Russia and Japan 24:12 - meeting Mannami's wife 25:51 - about relationships and love 29:46 - can't you trust the Japanese? 32:27 - contemplating a waterfall in Japanese 33:57 - Sakhalin slang 36:24 - real estate prices and Yuzhno-Sakhalinsk 39:02 - comparison of housing and communal services in Japan and Russia 42:47 - collecting and eating oysters 45:16 - Tako-yaki recipe 46:23 - New Year in Japan 47:56 - the cult of food and the role of women 50:20 - what is the Japanese soul 53:16 - toilet culture in Japan 55:36 - the importance of other people's opinions and individuality 56:58 - about the important #myioni #mariyashakhova #russia #japan