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In thirty years, the time spent preparing a meal has halved. Today, cooking often comes down to heating up food that has come out of plastic packaging, a can or a carton. At a time when every minute counts, ready-made meals are enjoying growing success: seven out of ten French people eat them regularly. But is this form of eating without consequences for health? Ready meals: deception or scandal The best documentaries ???? https://bit.ly/2RDK6wZ Ready meals: what are they hiding? A film directed by Isabelle Doumenc ©AMP #reportage #alimentation #consommation