Every year, I went to Puglia and filmed a video with Chef Mimmo. We held a collaborative dinner with him. The theme this time was "Food with wine as the main ingredient." We cooked Puglia cuisine from his hometown of Martina Franca together. Please enjoy the world of Italian regional cuisine at your leisure. ーーーーーーーーーーーーーーー【This trip】 This year, I stayed in Italy for a month from mid-September to mid-October again. Starting from Puglia, I took videos around Milan, Brunico, Tuscany, Turin, and Alba. Continuing from last year, I tried my hand at training at a star-rated restaurant, a food review video at a three-star restaurant that I've wanted to visit for many years, and my first gala dinner. I treasure the wonderful connections I have made on the ground, and every year I get stronger and deliver the real Italian scene and its cuisine to you all. As an Italian chef, I would like to record my exciting experiences and emotions in my videos, share them with the viewers who always watch my videos, and hope that they can be of some help to you. I am truly grateful for your continued support! ------------ [Chapters] 0:00 Opening 0:21 Today's venue 0:59 Introducing the chef 1:26 Picking herbs in the garden 2:38 Purpose of this episode 4:09 Start preparing! 9:34 Bitter memories 10:20 Interested in ramen 15:54 Interested in knives 18:37 Preparing dessert 20:27 Angel 21:29 Open for business! 24:11 Appetizer 25:53 Zucchini flower fritters 27:03 Pasta 30:49 Bombette (main dish) 32:01 Dessert 33:29 Final greetings 35:06 Next time!ーーーーーーーーーーーーーーーーーー【Filming support】 Ristorante Four Seasons (Chef Mimmo) https://www.fourseasonsristorante.it SAN MARZANO VINI SPA https://sanmarzano.wine ーーーーーーーーーーーーーーーーーーー🇮🇹List of videos from our stay in Italy✈️ ①We were taught about the real thing at the restaurant where Assassin's Pasta originated • Don't break the pasta! A talented Italian chef has been making [Assassin's Pasta] for 50 years🇮🇹 ② Collaborative dinner in Italy The true greatness of regional cuisine • [A day's worth of coverage] Collaborative dinner in Italy The true greatness of regional cuisine ーーーーーーーーーーーーーーーーーーThe official app for "Fabio's Food / The World of Italian Chefs" has been released! ▼Download here▼ https://yappli.plus/chef-fabio-app_yo... *Clicking will take you to the respective store for your OS ----------------- 📚Fabio's recipe book📚 [NEW] Completed with just one frying pan! Blissful home-cooked pasta 🆕 → https://amzn.to/3SBMYKG [1st book] A pasta book that focuses on pasta and broth 🍝 → https://amzn.to/2SM2SG8 "Fabio's special pasta that brings out the best flavor of the broth and ingredients" [2nd book] A home cookbook that takes your taste to the next level 🍛 → https://amzn.to/3n7aQ8b "Fabio's classic home-cooked meals that are the most delicious you've ever had" [3rd book] A meat cooking book that focuses on cooking meat 🥩 → https://amzn.to/3qiv0hw "Fabio's meat dishes that master cooking" ーーーーーーーーーーーーーーーーーー◆Instagram / fabilog0016 ◆TikTok / chef.fabio ◆Twitter / fabico0101 ⬇︎⬇︎For work, projects, food supplies, and collaboration requests, please contact me here🤝✨ [email protected] ---#Italian cuisine #Italian #Kitchen scene