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Hello everyone! Today I bring you 6 flavors of homemade cakes, with only 3 topping recipes that make a lot. I really hope you like it ❤️ 🔴 INGREDIENTS: ⭕1° TOPPING (chocolate) ➡️1 can of condensed milk (395g) ➡️4 tablespoons of chocolate powder ➡️500ml of milk ➡️2 tablespoons of cornstarch ➡️1 box of cream (200g) ➡️100g of chocolate bar ⭕2° TOPPING (Ninho cream) ➡️1 can of condensed milk (395g) ➡️1 cup of milk powder ➡️500ml of milk ➡️2 tablespoons of cornstarch ➡️1 box of cream (200g) ⭕3° TOPPING (dream ➡️1 can of condensed milk (395g) ➡️100g of ground peanuts ➡️2 boxes of cream (200g each) ➡️1 tablespoon of butter or margarine ➡️4 to 5 dream of valsa candies ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🔴 CAKE DOUGH: ⭕White dough: ➡️3 eggs ➡️200ml of oil ➡️1 cup of milk (240ML) ➡️1 cup and 1/2 of sugar ➡️1 tablespoon of vanilla essence ➡️2 cups of wheat flour ➡️1 tablespoon of baking powder ⭕Chocolate dough: ➡️3 eggs ➡️200ml of oil ➡️1 cup and 1/2 of sugar ➡️1 cup of milk (240ML) ➡️2 cups of wheat flour ➡️1 cup of chocolate powder ➡️1 tablespoon of baking powder 🔴 YIELD OF THE TOPPING: 13 Homemade 🔴 YIELD OF THE TWO DOUGHS: 10 cakes (I made 1 more recipe of the dough, since there was leftover frosting) 🔴 Size of the packaging used in the video: 300g (you can find it in party supply stores or packaging stores) 🔴 VALIDITY: 3 to 4 days in the refrigerator 🔴 NOTE: it is important to add 200ml of oil to the cake batter, so that it does not dry out over the course of the days (do not replace it with butter or margarine, so that it does not dry out) 🔴 SUGGESTED PRICES: ➡️From R$12.00 to R$15.00 each, for the size I made (remember that this suggestion is based on my region, do some research in your region before giving a specific price) ➡️I really hope you enjoyed it, until the next video ❤❤ #Homemade #makeandsell #delightsofthata