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???? A fantastic dessert (and vegan) this pumpkin tart perfect for Halloween or for autumn in general. In this video we not only see the recipe but we understand what could be the mistakes we can stumble upon when we make this dessert. We understand how to make the pastry, the pumpkin filling and how to cook this dessert perfectly. ???? If you sign up for this free course you will receive the complete recipe for kanelbullar, cinnamon roll and pumpkin pie for free: https://www.corsidicucinavegan.com/ci... ???? Kitchen Equipment for this video recipe: Tart mold: https://amzn.to/48aWVox Ceramic beans: https://amzn.to/3UjyUGe My oven: https://amzn.to/3YG1AMh Metal rolling pin: https://amzn.to/48cHDiW ???? Here you can find the 3 veggfast: White: https://www.macrolibrarsi.it/prodotti... Yellow: https://www.macrolibrarsi.it/prodotti... Red: https://www.macrolibrarsi.it/prodotti... ???? Chapters: 0:00 introduction 1:33 the shortcrust pastry 4:05 working the shortcrust pastry for the tart 7:29 the pumpkin for the filling 10:11 how to cook the shortcrust pastry 11:39 decorate the tart ???? OUR CONTACTS: o Telegram: https://t.me/corsidicucinavegan o Instagram: www.instagram.com/chef_davide_maffioli o Facebook: / chefdavidemaffioli o Email: [email protected] ???? Here on our website you can find our favorite ingredients and equipment: https://www.corsidicucinavegan.com/in...