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In this chapter you will be able to learn about the myths and realities of food and its relationship with cancer, as well as the importance of nutrition as a complementary factor to the comprehensive treatments of this pathology. Leave your comments in our chapter and we will answer your questions via chat. 00:11 Nutrition and cancer 01:05 Lismely Quintero, dietitian nutritionist at the Cancer Institute of the Santa Fe Foundation in Bogotá 01:20 How does Colombian society eat? 01:58 Does nutrition help prevent cancer or cure patients who already have it? 03:10 Foods that cannot be missing from the menu of a cancer patient 03:50 Animal protein 05:43 Can healthy eating vary depending on the type of cancer? 06:30 Hydration for patients 07:40 Eating habits 10:08 Food tastes for cancer patients 10:40 Does intermittent fasting help prevent cancer? 12:00 Importance of nutrition for cancer patients 13:55 Recommendations for cancer patients 14:18 Podcast Take care of your health