100% Success! SUBWAY SOFT BAGUETTE BREAD Recipe: Soft and Fluffy!

210,553 views

Published on Premiered Jan 14, 2022

About :

Complete recipe open in this description box and scroll down. *English description is at the bottom section.* 00:00 : intro 01:15 : prepping the ingredients 02:09 : making bread dough 04:00 : kneading and portioning the dough 04:41 : flattening and shaping 06:01 : adding topping to the dough 06:31 : proofing and baking 07:22 : the bread is ready to serve #BreadRecipe #SoftBaguetteRecipe #SubwayRecipe #DevinaHermawanRecipe ==================== [INDONESIAN] Subway Bread Recipe (6 pcs) Ingredients A: 8 gr instant yeast 30 gr granulated sugar 300 gr ice water 250 gr high protein wheat flour 200 gr medium protein wheat flour Ingredients B: 50 gr butter 8 gr salt Topping (optional): Parmesan powder Grated cheese Mixed herbs Steps: 1. Put the mixture of wheat flour, granulated sugar, and yeast into the mixer, mix well 2. Add ice water slowly, mix until half smooth then add salt and butter, mix again until smooth 3. Cover with plastic wrap. Let stand for 60-90 minutes 4. Weigh the dough 135 gr each or into 6 pcs then form into a ball 5. Flatten the dough with a rolling pin, shape the dough into a rectangle then roll from top to front, close the ends of the dough 6. Mix the parmesan powder and mixed herbs, mix well 7. Brush the dough with water then roll into the mixed herbs mixture. Transfer the dough into a baking pan lined with baking paper 8. Cover with plastic wrap, let rest for 60 minutes 9. After rising, form slits with a knife or razor 10. Sprinkle grated cheese and bake at 175 degrees for 20 minutes 11. Subway bread is ready to serve =================== [ENGLISH] Subway Bread Recipe (yield: 6 pieces) Ingredients A: 8 g instant yeast 30 g sugar 300 g cold water 250 g bread flour 200 g all-purpose flour Ingredients B: 50 g butter 8 g salt Topping (optional): Parmesan Grated cheese Mixed herbs Steps: 1. Combine flour, sugar, and yeast in a mixer bowl and mix evenly. 2. Add cold water slowly. Mix until the dough is half-elastic, then add salt and butter. Mix again until it's elastic. 3. Cover with plastic wrap and proof for 60-90 minutes. 4. Weigh each dough to 135 g or 6 pieces, then shape into a ball. 5. Flatten the dough with a rolling pin. Shape into a rectangle, then roll it from the top. Seal the seams. 6. Combine parmesan and mixed herbs. Mix evenly. 7. Brush the dough with water, then roll it into the mixed herbs mixture. Transfer to a pan lined with baking paper. 8. Cover with plastic wrap and proof for 60 minutes. 9. After the dough rises, slit the top with a knife or a razor. 10. Sprinkle grated cheese on top and bake at 175℃ for 20 minutes. 11. Subway Bread is ready to serve. =================== Official Site: https://devinahermawan.com/ Instagram: / devinahermawan Business inquiries: [email protected] Don't reupload our content but you can share our videos. Production 2022 © Copyrights by Devina Hermawan.

vidoe Comments

Trend Videos