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A practical pastry that you can prepare quickly for breakfast, 5 o'clock tea, school lunch, and can put in the oven in 10 minutes without waiting with baking powder, tastes like a simit or pastry #yeastless pastry #pogaca #easyrecipes #5tearecipes Recipe Ingredients 2 medium-sized eggs 1 glass of yogurt 1 glass of oil 1 tablespoon of sugar 1 teaspoon of salt 2 packets of baking powder 4.5 cups of flour (Let's use at most this much. The glasses are not topped!) 1 egg for the top Yolk on top, white to the edges (a few drops of lemon on the yolk) Enough sesame seeds Any cheese of your choice for the filling. I used 1 tea glass of white cheese. I baked it at 190 C upper and lower setting for 25 minutes. Let's not keep it too long.